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Reber bittersweet and milk chocolate confectionery 400g,

$14.50

Mozart dark chocolate: sugar, cocoa mass, cocoa butter, almonds (29% in pistachio marzipan filling), creamer, humectant (sorbitol, invertase), invert sugar syrup, butter, sweetened condensed milk, brandy, whole milk powder, emulsifier sunflower lecithin, pistachios (3% in pistachio marzipan filling) , Alcohol, Hazelnut, Milk Sugar, Fruit Water, Natural Flavor (Hazelnut). Mozart-Constanze Alpine milk chocolate: sugar, cocoa butter, whole milk powder, cocoa mass, hazelnuts (27% in hazelnut nougat), milk sugar, almonds (29% in pistachio marzipan filling), invert sugar syrup, pistachios (3% in pistachio marzipan filling), cream powder, butterfat, Humectants (sorbitol, invertase), emulsifier sunflower lecithin, alcohol, fruit water.

Allergens: Mozart Dark Chocolate: Milk and products made from it (whole milk powder, custard, sweetened condensed milk, milk sugar), almonds, h azelnuts, pistachios. Mozart-Constanze Chocolate Alpine Milk: Milk and products made from it (whole milk powder, cream powder, butterfat, milk sugar), almonds, hazelnuts, pistachios.

Mozart Schocolade
per 100 g
Energy
2284 kJ / 548 kcal
Fat
of which saturates fat
35.6 g
21.5 g
Carbohydrates
of which Sugar
50.4 g
42.7 g
Protein
6.5 g
Salt
0.02 g
Constanze-Mozart
per 100 g
Energy
2386 kJ / 570 kcal
Fat
of which saturates fat
37 g
21 g
Carbohydrates
of which Sugar
53 g
42 g
Protein
6 g
Salt
0.11 g

SKU: 352c57cabfee Category: Brand:

Description

Under the finest alpine milk chocolate and noble dark chocolate conceals a harmonious creation of soft-melting hazelnut nougat from hand-picked, freshly roasted hazelnuts and pistachio marzipan from fresh, green pistachios – a pleasure experience that touches all your senses.

Seal of quality

UTZ

 

Trade name

Mix of filled chocolate bars

Item No.

1319775

Country of origin

Germany

Manufacturer information

Paul Reber GmbH & Co. KG Reber SpezialitA¤ten,Ludwigstr. 10-12,83435 Bad Reichenhall,DE

Warnings

May contain traces of wheat, egg and soy.

Storage conditions

Store in a cool and dry place. 16 + / – 2 A° C, 60 + / – 10% relative humidity