Need Help? Call Us:+1 (404) 404 – 9794

Single Product Page

Masi, Nectar Campofiorin, Rosso Verona, IGT, dry, red (twinpack) 2×0.75L, 1.5 l

$32.90

75% Corvina and Corvinone, 20% Rondinella, 5% Molinara

Allergens: Contains sulphites

per 100 ml
Energy
385 kJ / 92.58 kcal
Fat
of which saturates fat
0 g
0 g
Carbohydrates
0 g
Protein
0 g

SKU: 3f50fdcb3669 Category: Brand:

Description

The nectar of Valpolicella is without doubt the Corvina grape variety. Compared to the other two indigenous auxiliary grapes – Rondinella (used for structure) and Molinara (used for spiciness and acidity) – Corvina is the variety that provides the softness and cherry-tinged fruitiness typical of wines from the Verona region. Nectar Campofiorin is based on exactly these considerations, and Corvina is the only grape to be given the appassimento treatment in the making of this wine.

 

Trade name

Wine

Item No.

1322724

Grape variety

Corvina a.o.

Wine region

Veneto

Production area

Veneto

Country of origin

Italy

Alcohol by volume [% AbV]

13.5

Manufacturer information

Masi Agricola Spa,Via Monteleone 26,37015 Gargagnano di S.Ambrogio di Valpolicella,IT

Warnings

Drink responsibly.